Comfort

inn & suites

northgate airport hotel
186 Toombul Road, Northgate, Queensland, Australia 4013 Phone: +61 (07) 3256 7222 Fax: +61 (07) 3256 7277
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or PHONE 1800 242 256
Comfort inn & suites

DINING

Cafe Gateway Bar and Bistro – our on-site restaurant specialises in delightful Queensland cuisine including local seafood, complimented with an extensive premium wine selection. Our bar is the ideal spot to unwind with a relaxing drink. Cafe Gateway Bar and Bistro is open for breakfast and dinner 7 days (excluding major public holidays).

 

BREADS

Garlic Bread   7.5

Cheesy Garlic Bread   8.5

 

ENTREES & SALADS

Soup of the Day   10.0

Please ask your server for this weeks selection – served with a crusty bread roll  

San Choy Bow   13.0

Marinated chicken mince, Asian greens, water chestnuts & peanuts served in crisp lettuce cups

Salt & Pepper Calamari   14.5

House seasoned scored calamari served on a leafy salad with a side of lime aioli      

Jalapeño Poppers   14.0

Baby Jalapenos stuffed with tomato & mozzarella risotto, tempura battered & fried golden brown. Served with a tzatziki sauce      

Loaded Wedges   13.5

Golden fried wedges, cheese, bacon, sour cream, sweet chilli sauce topped with fresh shallots                                                                                                                                                       

Smoked Salmon Nicoise Salad   18.0

Smoked salmon, chat potatoes, cherry tomatoes, baby spinach, green beans & olives with a mustard dressing

Haloumi & Asparagus Salad   14.5

Grilled haloumi & asparagus, tossed salad greens finished with a beetroot & blood orange dressing

 

BURGERS

Beef & Bacon Burger   19.5

Flame grilled wagyu pattie, cheese, bacon, caramelised onion, lettuce, tomato & aioli. Served with steakhouse fries & a side of tomato sauce

Southern Style Chicken Burger   19.5

Cajun crumbed chicken fillet, cheese, tomato, slaw & aioli. Served with steakhouse fries & side of aioli

 

MAINS

Chicken Kiev   24.5

Crumbed breast filled with garlic butter and parsley, grilled asparagus, roasted vine tomatoes & creamy mashed potato

Lamb Shank   28.5

Lamb shank slow cooked in rosemary and red wine jus. Creamy mash & seasonal vegetables

Thai Green Prawn Curry   25.5

Green prawns, Thai green curry base, vegetables, Jasmin rice with poppadums

Grilled Pork Medallions   29.0

Medallions topped with bacon & chilli jam served with a baked potato & house made slaw

Vegetarian Gnocchi   19.5

Al dente gnocchi, broccoli, baby spinach, cherry tomatoes in a lemon garlic cream sauce

Add Smoked Salmon   27.5

Seafood Chowder Cobb   25.0

Creamy house made seafood chowder with smoked cod, salmon, prawns, scallops, baby octopus & clams dished in a warm toasted cobb loaf

Tempura Fish & Chips   23.5

House battered tempura cod fillet, steakhouse fries, garden salad & tartare sauce

 

 

FROM THE GRILL

Café Gateway’s steaks are sourced from Nolan’s 90-day grain fed private selection.

Served with your choice of:

Creamy mash potato and select seasonal vegetables

Garden salad and steakhouse fries

Crispy chat potatoes, sautéed mushrooms and caramelised Spanish onion

 

180g Nolan’s Eye Fillet   36.0       

A tender and succulent taste sensation of Nolan’s private selection eye fillet

250g Nolan’s Rib Fillet   37.0       

The ultimate flavour and tenderness of Nolan’s private selection rib fillet

300g Nolan’s Rump   37.0       

Enjoy this juicy, full of flavour superior Nolan’s private selection rump steak

Steak Sauce Selections: Mushroom, Peppercorn, Red Wine Jus or Hollandaise

 

SIDES

House garden salad   8.0

Baked potato with sour cream and chives   8.0

Steamed seasonal vegetables   8.0

Steakhouse fries with lime aioli   8.0

Creamy mash potato   8.0

Tempura onion rings with lime aioli   8.0

Ramekin of steak sauces   3.0

 

DESSRTS

Salted Caramel Brownie   11.5

Served warm with vanilla ice cream

Hot Chocolate Pudding   11.5

Served warm with fresh double thick cream

Ice Cream Sundae   11.5

Vanilla ice cream sundae with crushed nuts, strawberries, whipped cream & chocolate sauce